Antipasti
Burrata con spinaci 17.95
burrata cheese served with sautéed spinach, garlic, sun-dried tomatoes and cherry tomatoes drizzled with a balsamic reduction
Carciofi alla Romana 18.95
our signature dish of artichoke hearts sautéed with garlic, basil and E.V.O.O.
Bruschetta al Pomodoro 15.95
grilled homemade bread topped with fresh diced tomatoes, basil, garlic and E.V.O.O.
Gamberoni alla Toscana 18.95
grilled shrimp served with white tuscan beans, arugula and cherry tomatoes, drizzled with lemon and truffle oil
Calamari Fritti 18.95
crispy golden calamari served with marinara and spicy aurora sauce
Ahi Tuna Stack 18.95
sashimi grade tuna tossed with herbs, citrus stacked with avocado, cucumber, mango and seaweed in a wasabi aioli served with toasted bread
Carpaccio di Manzo 15.95
thinly sliced raw filet mignon with arugula, capers, shaved parmesan cheese and E.V.O.O.
Burrata con Prosciutto 19.95
fresh burrata cheese, parma Prosciutto and arugula served with crostini and fig jam
Brodetto di Cozze 17.95
mussels sautéed in garlic and white wine with a splash of marinara sauce served with toasted homemade bread
Mozzarella Caprese 17.95
fresh mozzarella, tomatoes, basil and baby greens, drizzled with E.V.O.O.
Polpette Affogate 16.95
beef and pork meatballs with Marinara sauce and toasted bread
Insalate (Salad)
Add grilled chicken $9.00, Add grilled shrimp $14.00, Add grilled salmon $14.00
Insalata di Cesare 13.95
classic caesar salad
Insalata Villa Capri 13.95
pears with mixed greens, grapes, caramelized walnuts, gorgonzola cheese and balsamic vinaigrette dressing
Panzanella 13.95
arugula , cherry tomatoes, cucumbers, red onions, mozzarella, homemade croutons, black olives, balsamic vinaigrette
Insalata del Campo 13.50
mixed greens with wedge tomato, shaved carrots and balsamic vinaigrette dressing
Insalata di Palmito13.95
arugula, avocado, hearts of palm, tomatoes, tossed with lemon – olive oil dressing
Insalata di Fragole 13.95
spinach, strawberries, sliced almonds, green apple and goat cheese in a balsamic vinaigrette
Insalata Italiana 13.95
chopped romaine. diced Italian salami, provolone, mushrooms, tomatoes, olives, red onion and homemade Caesar dressing
Pizza
Cheese Pizza 17.95
Tomato sauce and mozzarella
Margherita 18.95
topped with fresh tomatoes, basil, tomato sauce and mozzarella cheese
Salsiccia e Funghi 18.95
mild sausage, mushrooms, black olives, tomato sauce and mozzarella
Pepperoni 18.95
sliced pepperoni, tomato sauce and mozzarella cheese
Pasta
Add grilled chicken $9, Add grilled shrimp $14, Add grilled salmon $14. Gluten-free pasta available $2.
VEGETARIAN
Penne Norma 20.95
penne pasta, roasted eggplant, tomato, melted mozzarella, and fresh basil
Fettuccine alla Primavera 20.95
fettucine sautéed with artichokes, zucchini, mushrooms, bell peppers, basil, garlic in a light cream sause
Capellini alla Puttanesca 20.95
angel hair pasta tossed with fresh diced tomatoes, olives, capers, basil, roasted garlic and splash of marinara
Fusilli al Pesto con Zucchini 20.95
corkscrew pasta served with creamy pesto sauce and zucchini topped with sun dried tomatoes
Gnocchi alla Sorrentina 20.95
potato dumplings served with mozzarella cheese, tomato sauce and basil
Gnocchi al Gorgonzola 20.95
potato dumplings in a gorgonzola cream sauce with roasted walnuts
Ravioli Di Magro 20.95
ravioli stuffed with Ricotta cheese served in a garlic, basil, marinara sauce
MEAT
Tortellini Emiliani 23.95
tortellini with italian sausage, mushrooms, drizzle with truffle oil in a light cream sauce
Lasagna Bolognese 24.95
traditional lasagna with meat sauce, béchamel and mozzarella
Penne Villa Capri 23.95
penne pasta with Italian sausage, bell peppers, and artichoke hearts in a pink tomato sauce
Spaghetti con Polpettine 23.95
classic spaghetti with meatballs
Fusilli alla Mediterranea 23.95
corkscrew pasta with sausage, olives, roasted garlic, basil and diced tomatoes sauce
Fettuccine alla Bolognese 23.95
fettuccine with classic Italian meat sauce
Spaghetti alla Carbonara 23.95
spaghetti with pancetta, black pepper, parmigiano cheese and egg in a light cream sauce
Fettuccine del Fattore 23.95
fettuccine Alfredo with broccoli and chicken
SEAFOOD
Penne Elena 28.95
penne pasta with fresh salmon served in a vodka pink tomato sauce
Linguine alle Vongole 28.95
linguine with manila clams, fresh tomatoes, roasted garlic and parsley in a white wine sauce
Fettuccine Fra’ Diavola 28.95
fettuccine with shrimp served in a spicy roasted garlic tomato sauce
Fettuccine Mare e Monti 28.95
fettuccine with shrimp and wild mushrooms in a light cream sauce
Linguine con Capesante e Gamberi 28.95
linguine with scallops, shrimp, diced tomatoes, served in light pink sauce
Secondi
Served with potato and daily vegetable or substitute pasta in the same sauce
Pollo Parmigiana 26.95
lightly breaded chicken breast baked with mozzarella cheese and tomato sauce
Pollo Picata 26.95
chicken breast sautéed with capers, served in a silky lemon butter sauce
Pollo Marsala 26.95
chicken breast sautéed with mixed wild mushrooms and marsala wine sauce
Pollo alla Milanese 26.95
Lightly breaded chicken breast topped with arugula, cherry tomatoes, fresh mozzarella tossed with lemon and e.v.o.o.
Vitello Piccata 29.95
veal scaloppine sautéed with capers, served in a silky lemon butter
Vitello Marsala 29.95
veal scaloppine sautéed with mixed wild mushrooms and marsala wine sauce
Vitello alla Parmigiana 29.95
lightly breaded veal scaloppine baked with mozzarella cheese and tomato sauce
Melanzane alla Parmigiana 26.95
sliced eggplant baked with our tomato sauce and basil, topped with fresh mozzarella
Salmone ai Carciofi 29.95
Atlantic Salmon sautéed with white onions, artichoke hearts, and sun dried tomatoes in a white wine sauce
Gamberoni alla Senape 29.95
shrimp sautéed with shallots flambé with brandy in a whole grain mustard cream sauce
Kid’s Menu
Mac and Cheese 14
pasta with cheese sauce
Fettuccine Alfredo 14
classic alfredo sauce
Penne Pasta 14
choice of: marinara ~butter ~meat sauce
Kids’ Pizza 14
choice of: cheese ~ pepperoni
* Menu prices subject to change without notice.
* Menu prices subject to change without notice.
18% service charge will be added to parties of 6 or more. Split entree charge 3.00.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.