Villa Capri Poway

Bar

Bar

Insalata di Tonno Villa Capri  12.50
ahi tuna, onions, avocado, mango, seaweed, with wasabi aioli and balsamic reduction

Shrimp Cocktail 12.50
jumbo shrimp with Italian cocktail sauce

Panino con Polpette 12.50
meatball parmesan sub served with french fries

Calamari Fritti 12.00
lightly breaded baby squid with marinara sauce

Mozzarella e Zucchine Fritta 12.00
a combination of lightly breaded fried mozzarella and fried zucchini served with marinara sauce & ranch dressing

Buffalo Wings 9.00
spicy Buffalo wings with a side of ranch dressing

Polpette 9.00
neapolitan style meatballs in marinara sauce

Carpaccio di Manzo 9.00
thinly sliced beef tenderloin with chopped arugula, capers, shaved Parmesan cheese and olive oil

Italiana Mac ‘n” Cheese 10.00
pancetta and 4 cheeses in a light cream sauce

Formaggi con Salumi 16.00
assortment of artisan cheeses and Italian cold cuts served with condiments and toasted homemade bread

Flatbread Gorgonzola and Pear 12.50
homemade rustic pizza with gorgonzola cheese and pears

Flatbread with Sausage 10.00
homemade rustic pizza with Italian sausage, tomato sauce and mozzarella

Flatbread with Pepperoni 10.00
homemade rustic pizza with pepperoni, tomato sauce and mozzarella

Flatbread with Fungi 10.00
homemade rustic pizza with mixed wild mushrooms, tomato sauce and mozzarella

Flatbread with Margherita 10.00
homemade rustic pizza topped with fresh tomatoes, basil, tomato sauce and mozzarella cheese

18% service charge will be added to parties of 6 or more
Split entrée charge: $3.00