Desserts 9.50
Tiramisu
Traditional Italian recipe from Dario`s grandmother
Spumone
Italian ice cream with nuts and fresh berries
Amaretto Crème Brûlée
Villa Capri’s version of Amaretto crème brulée
Cannoli
Sicilian Cannoli filled with ricotta cheese and chocolate chips
Budino di Pane
Villa capri signature bread pudding with caramel sauce
Vulcano
Warm chocolate cake filled with Belgian chocolate served in a raspberry sauce and vanilla ice cream
Tartufo Villa Capri
Sea salt caramel gelato with heart of chocolate served with whipped cream, fresh berries
Torta alla Nutella
Nutella cheesecake served with fresh berries and whipping cream
Coppa di Cioccolato
Chocolate Mousse prepared with Imported Belgian Chocolate erved with whipped cream, fresh berries
Port Selection
Taylor Ruby 8.50
Fonseca Bin 27 9.50
Taylor 10 Years Tawny 12
Fonseca 20 Years 13.50
After Thoughts
Limoncello 7.50
Grappa 12.00
Grand Marnier 9.00
Frangelico 9.00
* Menu prices subject to change without notice.